CHAUHAN, S.; KAUR, A.; VYAS, M.; KHATIK, G. L. COMPARISON OF ANTI-DIABETIC AND ANTI-OXIDANT ACTIVITY OF WILD AND CULTIVATED VARIETY OF RAUWOLFIA SERPENTINA. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 10, n. 12, p. 404–406, 2017. DOI: 10.22159/ajpcr.2017.v10i12.21287. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/21287. Acesso em: 23 nov. 2024.