D, S.; J, S.; RAJ G, A. ASSESSMENT OF ANTIOXIDANT ACTIVITIES, PHENOL AND FLAVONOID CONTENTS OF DIFFERENT EXTRACTS OF LEAVES, BARK AND ROOT FROM THE Abutilon indicum (L.) SWEET. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 10, n. 4, p. 88–94, 2017. DOI: 10.22159/ajpcr.2017.v10i4.15884. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/15884. Acesso em: 22 dec. 2024.