AHDA, M.; GUNTARTI, A.; KUSBANDARI, A. APPLICATION OF HIGH-PRESSURE LIQUID CHROMATOGRAPHY FOR ANALYSIS OF LARD IN THE MEATBALL PRODUCT COMBINED WITH PRINCIPAL COMPONENT ANALYSIS. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 9, n. 6, p. 120–123, 2016. DOI: 10.22159/ajpcr.2016.v9i6.13831. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/13831. Acesso em: 18 may. 2024.