INDRIYATI, W.; ISKANDAR, Y.; BURHANUDDIN, W. F.; MUSTARCIHIE, R. LOCALLY CARRAGEENAN TESTED FOR ITS FOOD GRADE BY FOOD AND AGRICULTURE ORGANIZATION METHOD. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 10, n. 8, p. 121–124, 2017. DOI: 10.22159/ajpcr.2017.v10i8.18590. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/18590. Acesso em: 3 may. 2024.