PAL, P.; SINGH, S. B.; SINGH, A. DETERMINATION OF PHYSICOCHEMICAL PROPERTIES, ANTIOXIDANT CONSTITUENTS BY HIGH-PERFORMANCE THIN-LAYER CHROMATOGRAPHY FINGERPRINTING, AND ANTIOXIDANT ACTIVITY OF CUCURBITA MAXIMA SEEDS. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 11, n. 3, p. 280–283, 2018. DOI: 10.22159/ajpcr.2018.v11i3.23552. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/23552. Acesso em: 8 may. 2024.