AN, L.; NV, K.; AV, S.; RM, K. LIQUID CHROMATOGRAPHY–MASS SPECTROMETRY ANALYSIS OF FRUITS OF AN ECONOMICALLY IMPORTANT PLANT SCHISANDRA CHINENSIS BAIL. FROM CHINA AND EAST RUSSIA. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 11, n. 9, p. 65–67, 2018. DOI: 10.22159/ajpcr.2018.v11i9.24272. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/24272. Acesso em: 4 may. 2024.