JANA, K. .; GHOSH, A. .; GHOSH, D. IN VITRO ANTIOXIDANT POTENTIAL OF ETHYL ACETATE FRACTION OF SEED OF EUGENIA JAMBOLANA. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 8, n. 1, p. 167–170, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/3067. Acesso em: 18 may. 2024.