S, S.; BANU, S. H.; M, C. THE STUDY OF POTENTIALITY OF PICRORHIZA KURROA ROOT PROTEINS TO INHIBIT FREE RADICALS AND Α-AMYLASE ENZYME. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 8, n. 2, p. 220–225, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/4345. Acesso em: 4 may. 2024.