G, G., V, V. and R, G. (2016) “A STUDY ON VARIATIONS OF SALIVARY pH WITH INTAKE OF FOOD”, Asian Journal of Pharmaceutical and Clinical Research, 9(7), pp. 161–163. Available at: https://journals.innovareacademics.in/index.php/ajpcr/article/view/12689 (Accessed: 29 May 2024).