[1]
R. Djamil and Y. E. Putri, “DETERMINATION OF QUALITY PARAMETERS, TOXICITY TEST, ANTIOXIDANT ACTIVITY, AND α-GLUCOSIDASE INHIBITORY ACTIVITY OF 70% ETHANOL EXTRACT BUNGUR LEAVES (LAGERSTROEMIA SPECIOSA L. PERS.)”, Asian J Pharm Clin Res, vol. 11, no. 13, pp. 217–221, Apr. 2018.