DUTTA S, HALDER S, KHALED KL. PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF SYZYGIUM JAMBOS FRUIT AND ITS SEED. Asian J Pharm Clin Res [Internet]. 2023 Feb. 7 [cited 2024 May 18];16(2):35-40. Available from: https://journals.innovareacademics.in/index.php/ajpcr/article/view/46496