Sutriyo, Iswandana, R., & Fauzi, F. (2018). STRATEGY TO MASK THE BITTER TASTE OF MOMORDICA CHARANTIA EXTRACT USING ALGINATE–GELATIN BEADS. International Journal of Applied Pharmaceutics, 10(1), 381–383. https://doi.org/10.22159/ijap.2018.v10s1.84