JUFRI, M.; ISWANDANA, R.; WARDANI, D. A.; MALIK, S. F. FORMULATION OF RED FRUIT OIL NANOEMULSION USING SUCROSE PALMITATE. International Journal of Applied Pharmaceutics, [S. l.], v. 14, n. 5, p. 175–180, 2022. DOI: 10.22159/ijap.2022v14i5.44314. Disponível em: https://journals.innovareacademics.in/index.php/ijap/article/view/44314. Acesso em: 22 nov. 2024.