LIMPONGSA, E.; SRISUK, P.; JAIPAKDEE, N. PREPARATION AND CHARACTERIZATION OF GRAPEFRUIT OIL BASE MICROEMULSIONS OF CAFFEINE. International Journal of Applied Pharmaceutics, [S. l.], v. 11, n. 2, p. 231–238, 2019. DOI: 10.22159/ijap.2019v11i2.30958. Disponível em: https://journals.innovareacademics.in/index.php/ijap/article/view/30958. Acesso em: 25 apr. 2024.