FEBRIZA, A.; A. KASIM, V. N.; IDRUS, H. H.; HATTA, M. THE EFFECTS OF CURCUMIN AND VITAMIN D COMBINATION AS INHIBITOR TOWARD SALMONELLA TYPHI BACTERIA GROWTH IN VIVO. International Journal of Applied Pharmaceutics, [S. l.], v. 11, n. 5, p. 116–120, 2019. DOI: 10.22159/ijap.2019.v11s5.T0093. Disponível em: https://journals.innovareacademics.in/index.php/ijap/article/view/35835. Acesso em: 6 may. 2024.