DEWI, I. K.; SURYANI, E.; RACHMAT, N.; ASTUTI, A. B.; INDARTO. EVALUATION OF THE PHYSICAL PROPERTIES OF INDONESIAN TRADITIONAL BOREH CREAM PREPARATION. International Journal of Applied Pharmaceutics, [S. l.], v. 14, n. 1, p. 53–55, 2022. DOI: 10.22159/ijap.2022.v14s1.11. Disponível em: https://journals.innovareacademics.in/index.php/ijap/article/view/44432. Acesso em: 5 may. 2024.