KUSUMA, S. A. F.; RAMDHANI, D.; SETIAFIANTI, E. M. EFFECT OF HEAT TREATMENT ON POTASSIUM CONTENT AND ANTI-SHIGELLOSIS ACTIVITY OF KLUTUK BANANAS (MUSA BALBISIANA COLLA) FRUIT FLOUR. International Journal of Applied Pharmaceutics, [S. l.], v. 14, n. 5, p. 60–66, 2022. DOI: 10.22159/ijap.2022.v14s5.10. Disponível em: https://journals.innovareacademics.in/index.php/ijap/article/view/47188. Acesso em: 5 may. 2024.