LESTARI, DWI, EKA SISWANTO SYAMSUL, WIRNAWATI, SURYATI SYAFRI, SYOFYAN SYOFYAN, ABDUL ROHMAN, NANCY DEWI YULIANA, NOR KARTINI BT. ABU BAKAR, and DACHRIYANUS HAMIDI. “RAPID DETECTION OF RAT MEAT ADULTERATION IN BEEF SAUSAGES USING FTIR‑ATR SPECTROSCOPY AND CHEMOMETRICS FOR HALAL AUTHENTICATION”. International Journal of Applied Pharmaceutics 16, no. 1 (February 15, 2024): 82–88. Accessed November 21, 2024. https://journals.innovareacademics.in/index.php/ijap/article/view/50644.