PUTRI AR, ROHMAN A, RIYANTO S. COMPARATIVE STUDY OF FATTY ACID PROFILES IN PATIN (PANGASIUS MICRONEMUS) AND GABUS (CHANNA STRIATA) FISH OIL AND ITS AUTHENTICATION USING FTIR SPECTROSCOPY COMBINED WITH CHEMOMETRICS. Int J App Pharm [Internet]. 2019 Nov. 7 [cited 2024 Nov. 21];11(6):55-60. Available from: https://journals.innovareacademics.in/index.php/ijap/article/view/34921