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PURWANI E, PUTRI AM, SOFYAN A. THE EFFECT OF A COMBINATION OF BLACK TEA WITH PEGAGAN LEAF TEA (CENTELLA ASIATICA) ON PH, TOTAL ACID, AND FLAVONOIDS. Int J App Pharm [Internet]. 2024 Oct. 15 [cited 2024 Nov. 21];16(5):66-70. Available from: https://journals.innovareacademics.in/index.php/ijap/article/view/52484