[1]
DHANARAJ, S., UMAMAGESWARI, S.S.M., MALAVIKA, M. and BHUVANESHWARI, G. 2021. COMPARISON OF ANTIBACTERIAL ACTIVITY OF HONEY AGAINST AEROBIC AND ANAEROBIC BACTERIA. International Journal of Current Pharmaceutical Research. 13, 1 (Jan. 2021), 41–43. DOI:https://doi.org/10.22159/ijcpr.2021v13i1.40810.