GUPTA, M. IMPACT OF MEAL REPLACEMENT ON THE HEALTH STATUS OF TYPE II DIABETES. International Journal of Current Pharmaceutical Research, [S. l.], v. 6, n. 4, p. 79–82, 2014. Disponível em: https://journals.innovareacademics.in/index.php/ijcpr/article/view/3428. Acesso em: 22 nov. 2024.