BHAVESH, J.; DEEPAK, S.; RAHUL KUMAR, G.; ASHOK, D.; DEEPAK, sahu; PIYUSH, A.; PIYUSH, M. APPROACHES FOR TASTE MASKING USING STEVIA LEAF IN PHARAMCEUTICALS. Innovare Journal of Life Sciences, [S. l.], v. 1, n. 1, p. 34–37, 2013. Disponível em: https://journals.innovareacademics.in/index.php/ijls/article/view/94. Acesso em: 22 nov. 2024.