Int J Pharm Pharm Sci, Vol 13, Issue 6, 31-35Original Article

ANTI-OBESITY EFFECTS OF THE METHANOL EXTRACT OF MOMORDICA FOETIDA (CUCURBITACEAE) IN MALE WISTAR RATS

CHOUMESSI T. APHRODITE1*, CHI H. A. NKWENTI1, SOH DESIRE2, MBOUH MARIAM1, ATSAMO A. DONATIEN3

1Department of Biochemistry, Faculty of Science, the University of Bamenda, PO Box 39, Bambili, Cameroon, 2Department of Chemistry, Higher Teacher Training College, the University of Bamenda, PO Box 39 Bambili, Cameroon, 3Department of Animal Biology and Physiology, Faculty of Science, University of Yaounde 1, POBox 812, Yaounde, Cameroon
*Email: achoumessi@yahoo.fr

Received: 24 Feb 2021, Revised and Accepted: 28 Apr 2021


ABSTRACT

Objective: This study was designed to evaluate the effect of the methanol extract of M. foetida (Mpng) on high fat diet-induced obese male rats.

Methods: Four groups (experimental groups) of 6 male Wistar rats each were fed with a high-fat diet (HFD) for 4 w and then treated with either distilled water (control group), Mpng (50 or 100 mg/kg) or the reference compound Atorvastatin (10 mg/kg) for 27days. The body weight was recorded every two days. A fifth group made up of rats (normal diet group) not subjected to a HFD was used as a negative control for the HFD obese rats. The Lee index, lipid profile and antioxidant parameters were assessed using animal body weight and biochemical methods, respectively.

Results: HFD induced an increase (P<0.05) in the body and liver weights and the relative abdominal fat pad of the animals in the experimental groups as compared to those in the normal diet group. Also, HFD in the experimental groups reduced (P<0.05) superoxide dismutase and catalase activities, glutathione levels and increased lipid peroxidation in the liver, heart and kidney as well as altered lipid profile (increased serum triglycerides, total cholesterol, low-density lipoproteins (LDL-C), very low-density lipoproteins (VLDL-C), decreased high-density lipoproteins (HDL-C), increased atherogenic index and coronary risk index), when compared to the normal diet animals. All altered parameters were subsequently normalized when obese rats received either Mpng (50 or100 mg/kg) or the reference drug Atorvastatin.

Conclusion: This study demonstrates the potential of Mpng to normalize hyperlipidemia, oxidative stress and animal visceral organ weights increased by HFD in rats. Thus, M. foetida is an interesting medicinal plant that could be exploited as sources of anti-obesity agents.

Keywords: High fat diet, Lipid profile, Momordica foetida, Male rats, Obesity, Oxidative stress


INTRODUCTION

Obesity is a condition in which body fat accumulates to the extent of causing an adverse effect on health, leading to increased health problems and even reduced life expectations. The prevalence of obesity is increasing globally, with 1.9 billion adults overweight in 2016, and 650 million obese [1]. This prevalence varies between countries with the lowest being Japan (3.7%) and the highest being the United States with 38.2% [2]. Sub-Saharan Africa countries are also facing the increasing burden of overweight and obesity among their populations. For instance, from 1975 to 2014 the trends of obesity in sub-​Saharan Africa have increased by more than 7% in both genders [3]. For Cameroon, in 2019, the prevalence of overweight was estimated at 26.0% and the overall prevalence of obesity was 15.1% [4].

Obesity results from complex interactions of genetic, behavioral and environmental factors correlating with lifestyles, economic and social status [5]. It can only occur when the energy value of food eaten exceeds energy expended. This is known as “a positive energy balance”, a situation whereby excess intake of energy in the form of food will inevitably appear as deposits of fat [6]. Regarding food consumption, study has suggested the existence of a rural-urban trend towards an increase lipid content of the diet, particularly in developing countries such as Cameroon [7]. Obesity facilitates the development of other metabolic disorders such as diabetes, hypertension and cardiovascular diseases [5]. Obesity also induces dysregulation of endocrine secretion of adipocytokines or adipokines characterized by chronic low-grade inflammation with increase oxidative stress. The latter damages cellular structures leading to the development of obesity-related complications [8]. Different measures such as a change in diet, increased physical activity, use of anti-obesity drugs, dietary supplements, and even surgery are proposed for management of obesity [9, 10]. However, some approved anti-obesity drugs have been withdrawn because of their side effects. Surgery is not only costly but can also lead to serious adverse outcomes [11, 12]. It is therefore vital to look for new therapeutic options for better management of obesity.

Medicinal plants, thanks to their phytonutrients and their uses for millenaries may constitute good sources of anti-obesity drugs [13]. Herbal remedies are gaining more interests across the globe due to their ready availability, low cost and the common belief that they are natural and safer as compared to synthetic drugs. However, adequate scientific evidences on medicinal plants are needed for their optimal and rational usage. Hence, more detailed herbal studies are needed on suitable animal models in the search for novel anti-obesity agents. Previous reports showed the anti-obesity activity of some medicinal plants [14]. M. foetida is a medicinal plant, widely distributed in tropical Africa and has been used in folk medicine to control diabetes and hypertension which are the common complications in obesity. This plant is also used for the treatment of malaria and stomachache [15, 16]. M. foetida is rich in antioxidants molecules phenolics, flavonoids and vitamin C, and has shown significant antioxidant activity [17]. Therefore, M. foetida could display beneficial effects in the management of obesity and its related complications. This study therefore aimed at investigating the effects of the methanol extract of M. foetida in high fat induced-obese male Wistar rats.

MATERIALS AND METHODS

Collection of M. foetida and preparation of the methanol extract

The whole M. foetida plant (roots, stem and leaves) was harvested in Bambili village (Mezam division, Cameroon) in July 2018 and identified by a botanist of the Faculty of Science of the University of Bamenda. A specimen was preserved at the Cameroonian National Herbarium (HNC) under the voucher number 33420 HNC.

The plant was cleaned, dried at room temperature, chopped and finely ground. Four hundred grams of the dry matter from the whole plant were macerated into 2 L of methanol and allowed for 48 h with the mixture being swirled every 4 h. The supernatant was collected and filtered using whatman N °1 filter paper. The solvent was evaporated using a rotary evaporator under reduced pressure at 65 °C [17] and 9.57g of the methanol extract of M. foetida (Mpng) obtained.

Experimental animals

Adult albino male Wistar rats were obtained from the animal house of the Department of Biochemistry (Faculty of Science, University of Bamenda, Cameroon). They were raised under standard conditions of temperature, humidity and a natural light/dark cycle. They had free access to food and drinking water during the experimental period. The animals were handled according to ethical guidelines of the Cameroon National Veterinary Laboratory as reference by the approval and health control No 001/17 CCS/MINEPIA/RD-NW/DD-ME/SSV.

Reagents and kits

Atorvastatin calcium tablets were purchased from Ajanta pharma limited, Kandivli (Mumbai, India). Total cholesterol, triglycerides and high density lipoprotein cholesterol (HDL-C) kits were purchased from Chronolab Systems (Barcelona, Spain). Trichloroacetic acid (TCA) and thiobarbituric acid (TBA) were obtained from Sigma Aldrich (France), while 2,2-dithio-5,50-dibenzoic acid was gotten from Burgoynes and Co. (Mumbai, India). Other chemicals were of analytical grade.

Experimental design

Aside the normal diet control group (fed on a normal diet composed of 70% corn flour, 10% palm oil, 10% soya beans flour, 8% fish powder, 1% bone powder and 1% vitamin), the other rats (experimental groups) were given high fat diet (composed of 50% corn flour, 30% palm oil, 10% soya beans flour, 8% fish powder, 1% bone powder and 1% vitamin) daily for 28 d. The obese status of the animals was confirmed with Lee’s index ≥ 300 [18, 19]. Obese rats were partitioned into four groups of six animals each, orally treated for 27 d with either distilled water (10 ml/kg), 50 or 100 mg/kg of Mpng, or 10 mg/kg of Atorvastatin (the reference compound). The choice of doses of Mpng and Atorvastatin was based on previous studies [19, 20]. The group of normal diet control rats was left untreated, and body weights of all animals were recorded every two days.

At the end of the treatment, the animals were fasted overnight, then anesthetized using diazepam (10 mg/kg) and sacrificed. Capillary blood was collected and serum prepared for subsequent biochemical analyses. The organs liver, heart, kidney as well as abdominal fat pads were dissected out and weighed. Homogenates (20% w/v, in phosphate buffer (pH 7.4, 50 mmol)) were prepared from the liver, heart and kidney and used for the assessment of antioxidant parameters.

Assessment of serum lipid profile

Lipid profile was estimated in serum samples. To this end, parameters such as triglyceride (TG), total cholesterol (TC) and high-density lipoprotein (HDL-C) concentrations were quantified using Chrono Lab kits according to the manufacturer’s instructions. Low-density lipoproteins (LD-CL), very low-density lipoproteins (VLDL-C), atherogenic index (AI) and coronary risk index (CRI) were estimated using the following formulae [21].

Evaluation of antioxidant parameters

Superoxide Dismutase (SOD) and catalase activity were assayed according to the method of Misra and Fridovich [22]. Reduced glutathione was determined using Ellman reagent [23]. Thiobarbituric acid reacting substances (TBARS) level was assessed by the method of Wilbur et al. [24]. All antioxidant parameters were corrected using protein levels in the respective organ homogenates, which were determined according to Gornall et al. [25].

Statistical analysis

The statistical package minitab version 18.1 was used for the analyses. Data were analyzed statistically using one-way analysis of variance (ANOVA), followed by Tukey’s pair-wise comparison. Values were considered as statistically significant at p<0.05.

RESULTS

Effect of Mpng on the animal body weight and lee index

Treatment with 50 mg/kg of Mpng or 10 mg/kg Atorvastatin reduced the body weight of HFD obese rats from day 15, as compared with the obese untreated group (fig. 1). However, the higher dose of the plant extract did not show any effect on the animal body weight.

As shown in table 1, all doses of the plant extract and the reference compound Atorvastatin significantly (P<0.05) reduced the Lee index as compared to the untreated HFD animals. However, none of the treatments totally normalize the Lee index with respect to the normal diet control group.

Fig. 1: Variation in the body weights of obese rats with different treatments, values represent mean±SD of 6 animals per group. Atvn: Atorvastatin, HFD: high-fat diet, Mpng: methanol extract of M. foetida

Table 1: Lee index of animals during the experimentation

Groups Lee index at beginning of the treatment Lee index at day 27
Normal control 275.95±2.55 277.81±3.24a
HFD+DW (10 ml/kg) 323.42±8.26 331.61±7.11c
HFD+Mpng (50 mg/kg) 319.47±2.10 305.04±3.50b
HFD+Mpng (100 mg/kg) 321.93±5.32 310.42±4.85b
HFD+Atorvastatin (10 mg/kg) 320.32±8.46 302.82±4.68b

Values represent mean±SD of 6 animals per group. Values not sharing a common letter differ significantly with the normal control and with each other (P<0.05, Tukey’s pair-wise comparison). DW: distilled water, HFD: high-fat diet, Mpng: methanol extract of M. foetida.

Effect of Mpng on animal organ weights

HFD significantly increased (P<0.05) the liver and fat pad weights of the obese control animals when compared to the normal control group (table 2). The Mpng or Atorvastatin significantly corrected the animal liver weight while only the reference molecule normalized the fat pad weight as compared to control normal rats. The other organs (kidney and heart) were affected neither by the HFD, plant extract, nor the reference compound Atorvastatin.

Table 2: Effect of Mpng on the relative fat pad, liver, heart and kidney weights

Organ weight (g/100 g BW) Normal control Control HFD Mpng (50 mg/kg) Mpng (100 mg/kg) Atvn(10 mg/kg)
Abdominal fat pad 2.53±0.47b 3.51±0.54a 2.82±0.46ab 2.92±0.43ab 2.41±0.30b
Liver 2.35±0.17b 3.09±0.30a 2.60±0.14b 2.646±0.14b 2.38±0.13b
Kidney 0.61±0.04a 0.63±0.07a 0.59±0.03a 0.62±0.06a 0.55±0.04a
Heart 0.37±0.03a 0.42±0.08a 0.39±0.03a 0.39±0.01a 0.35±0.01a

Values represent mean±SD of 6 animals per group. Values not sharing a common letter differ significantly with the normal control and with each other (P<0.05, Tukey’s pair-wise comparison). Atvn: Atorvastatin, HFD: high-fat diet, Mpng: methanol extract of M. foetida.

Effect of Mpng on serum lipid profile

Serum lipid profile of the rats after treatment with Mpng or Atorvastatin is shown in table 3. The HFD significantly (P<0.05) increased serum TC, TG, LDL-C and VLDL-C concentrations as well as AI and CRI while it reduced (P<0.05) serum HDL-C levels. The treatment of rats with both doses of Mpng or the reference compound Atorvastatin normalized these parameters as compared with the normal control animals. The effect of the plant extract on animal lipid profile was comparable to that of the reference compound.

Table 3: Serum lipid profile of HFD-induced obese Wistar rats upon different treatments

Lipid profile Normal control Control HFD Mpng (50 mg/kg) Mpng (100 mg/kg) Atvn(10 mg/kg)
TC (mg/dl) 81.81±4.49bc 125.82±2.77a 70.17±10.52c 90.21±10.53b 86.48±7.82b
TG (mg/dl) 66.33±8.62ab 84.64±16.63a 50.27±9.10b 76.48±12.42a 73.21±2.99a
LDL-C (mg/dl) 38.81±5.77b 85.59±7.20a 40.64±5.03b 52.66±7.80b 45.97±7.15b
HDL-C (mg/dl) 30.20±2.93a 18.66±1.71d 24.23±3.21bc 22.01±2.00cd 26.36±2.45b
VLDL-C (mg/dl) 12.90±2.48b 21.34±4.07a 11.38±0.61b 15.29±2.48b 14.64±0.59b
AI 1.34±0.250c 5.50±1.06a 2.15±0.38bc 2.65±0.43b 2.09±0.29bc
CRI 2.48±0.13b 6.21±0.37a 2.64±0.40b 3.11±0.50b 2.51±0.45b

Values represent mean±SD of 6 animals per group. Values not sharing a common letter differ significantly with the normal control and with each other (P<0.05, Tukey’s pair-wise comparison). AI: atherogenic index, Atvn: Atorvastatin, CRI: coronary risk index, HFD: high-fat diet, HDL-C: high-density lipoproteins, LDL-C: low-density lipoproteins, Mpng: methanol extract of M. foetida, TC: total cholesterol, TG: triglyceride, VLDL-C: very-low-density lipoproteins.

Table 4: Antioxidant parameters of rat organs upon different treatments

Organ Antioxidant parameters Normal control Control HFD Mpng (50 mg/kg) Mpng (100 mg/kg) Atvn(10 mg/kg)
Heart SOD (IU/mg of proteins) 60.92±0.28a 15.54±0.59e 44.76±4.70b 30.94±4.50c 25.10±2.23d
CAT (IU/mg of proteins) 66.39±9.04a 50.38±8.32b 60.99±7.08ab 53.33±5.85b 54.18±7.24b
GSH (mmol/mg proteins) 2.15±0.11a 1.43±0.11c 1.05±0.20bc 1.92±0.37ab 1.50±0.04c
Liver SOD (IU/mg of proteins) 33.13±1.88a 25.94±3.96b 31.69±1.93a 30.03±4.94ab 29.45±4.28ab
CAT (IU/mg of proteins) 111.91±22.23bc 85.63±6.82c` 152.48±22.50a 101.73±2.89bc 129.39±22.90ab
GSH (mmol/mg proteins) 3.12±0.52a 1.74±0.31c 2.02±0.37bc 2.60±0.36ab 2.30±0.40bc
TBARS (nmol/mg proteins) 3.10±0.55b 7.17±1.36a 4.35±0.77b 4.01±0.63b 3.57±0.56b
Kidney SOD (IU/mg of proteins) 48.06±6.04a 31.57±2.74c 40.92±5.38b 34.79±1.49bc 36.36±4.98bc
CAT (IU/mg of proteins) 85.66±9.27a 55.51±5. 99c 70.54±8.22b 54.26±8.10c 58.16±9.80c
GSH (mmol/mg proteins) 2.56±0.45ab 2.15±0.31bc 2.32±0.30ab 2.79±0.35a 1.75±0.16c
TBARS (nmol/mg proteins) 0.27±0.05c 0.50±0.02a 0.40±0.07b 0.42±0.06ab 0.29±0.05c

Values represent mean±SD of 6 animals per group. Values not sharing a common letter differ significantly with the normal control and with eachother (P<0.05, Tukey’s pair wise comparison). Atvn: Atorvastatin, CAT: catalase, GSH: glutathione, HFD: high-fat diet, Mpng: methanol extract of M. foetida, SOD: superoxide dismutase, TBARS: thiobarbituric acid reacting substances.

Effect of Mpng on antioxidant parameters

In general, HFD significantly reduced (P<0.05) antioxidant enzyme activities and glutathione levels while it increased TBARS levels (table 4). The plant extract or Atorvastatin alleviated HFD effect on SOD activity. The lower dose of the plant extract (50 mg/kg) showed the most significant mitigating effect on this enzyme activity. The plant extract and the reference compound seemed to exhibit more significant antioxidant effect noted on liver than other organs. On catalase activity, the decreasing effect induced by the HFD in obese rats was normalized by Mpng, notably the dose 50 mg/kg. Atorvastatin displayed a significant alleviating effect on the catalase activity only on liver homogenate. The lower dose of Mpng (50 mg/kg) and Atorvastatin also induced restoration of the glutathione levels depleted, and corrected increased TBARS levels.

DISCUSSION

Exposure of rats to HFD increased their body weights; a factor known as a hallmark of obesity, confirmed by the Lee index ≥300. The increase in body weight is attributed to the rich caloric diet and fat accumulation in various parts of the body, leading to excessive growth of adipose tissue [26]. The body weight of the obese animals was significantly reduced by Mpng at the dose 50 mg/kg and Atorvastatin (10 mg/kg). Similarly, studies carried out by Athesh and Jothi [27] and Kaveripakam et al. [14] revealed a decrease in body and organ weight in HFD-induced obese rats and mice, after administration of Acorus calamus and Stereospermum suaveolens, respectively.

Cholesterol is an important structural component of the cell, in addition, it is the precursor for the synthesis of steroid hormones. Nonetheless, hyperlipidemia occurs when there is an abnormal increase in the total plasma concentrations of TC, TG and LDL-C with a reduction of HDL-C level. Hyperlipidemia forms the basis of the development of coronary heart diseases, which by themselves, constitute a major health problem of great concern [21]. In this study, rats that received only HFD registered a significant increase in serum TC, TG, LDL-C and VLDL-C levels, while HDL-C levels decreased. This may be due to an increase in both de-novo TG and cholesterol synthesis, and intestinal lipid uptake from the fat enriched diet [14]. As the reference drug Atorvastatin, which exhibits similar effects with Mpng in this experiment, has been shown to inhibit 3 hydroxy-3-methylglutaryl-coenzyme A (HMG-CoA) reductase [6], the normalization of the lipid profile by the plant extract may be due to its ability to lower lipogenesis through inhibition of HMG-CoA reductase. Substances from the plant extract may also enhance lipolysis, suppress appetite and reduce lipid absorption [14]. The observed improvement of the lipid profile corroborates the findings of Kaveripakam et al. [14] who observed that 40 d administration of Stereospermum suaveolens in HFD rats decreased the serum concentrations of TC, TG, LDL-C and increased HDL-C levels. Similarly, Joshi et al. [28] demonstrated the benefit of a medicinal herb, Cinnamomum verum, through a decrease of total cholesterol, triglycerides, phospholipids, LDL-C, VLDL-C and AI in New Zealand white male rabbits. A number of lipid parameters have been employed in predicting risk of coronary atherosclerosis and cardiovascular diseases. On a general note, recent data have shown that AI and CRI are more accurate predictors of cardiovascular risk than traditional lipid parameters [29]. Atherogenic dyslipidemia, characterized by a combination of increased TG, LDL-C and AI levels and decreased HDL-C level, was observed in the HFD control animals. This confirms that HFD could predispose to atherosclerosis and consequently to cardiovascular diseases [21]. When the HFD-fed rats were administered Mpng, this resulted into a profound reduction in the atherogenic and coronary risk indices and thereby further supporting the hypolipidemic effect of Mpng.

In animal and human studies, obesity is connected with a decrease in tissue or plasma antioxidant capacity characterized by low levels of antioxidant enzymes predominantly catalase, glutathione peroxidase and glutathione reductase. Antioxidants have been reported to play an important role in the enhancement of antioxidant defence mechanisms in the obese rodent model [30]. Moreover, antioxidants have been shown to be the natural protector against lipid peroxidation. They are important scavengers of superoxide ions and hydrogen peroxide thus preventing hydroxyl radicals generation and protecting cellular constituents from oxidative damage [17, 31]. HFD has been shown to increase free radical production in vivo, which results in elevated TBARS levels [30]. The altered antioxidant system in HFD-induced obese rats, characterized by reduction of SOD and CAT activities and glutathion levels as well as increased TBARS could be due to the accumulation of superoxide radicals and hydrogen peroxide [30]. Interestingly, this was normalized by Mpng, probably because of its richness in antioxidant molecules such as polyphenols, flavonoids and vitamin C [17]. This is in accordance with the findings of Kim et al. [32] who reported a similar trend with red ginseng alleviating the reduction in SOD activity in HFD-exposed rats. Similarly, Kumar et al. [33] observed a reduction in TBARS levels upon administration of Gymnema sylvestre ethanol extract to HFD-induced obese diabetic rats. The hypolipidemic effect of Mpng could therefore be due to its content in antioxidants, as the reference drug Atorvastatin also exhibits antioxidant activity [6, 17, 34, 35].

Both doses of Mpng all showed interesting pharmacological effects in obese rats. However, the smaller dose of Mpng, 50 mg/kg seemed to be more effective than 100 mg/kg, precisely on animal body weight, TC, TG, LDL-C and AI. The higher anti-obesity effect at the lower dose of the Mpng showed a certain saturating activity of the active ingredient(s) of M. foetida between 50 and 100 mg/kg. Inconsistent dose-response effect was equally reported with the Bauhinia purpurea extract on biomarker such as body weight, lean mass, total free fat and leptin levels in high caloric diet-induced obese male rats [36]. More attention could be laid on the dose 50 mg/kg of Mpng in future studies.

CONCLUSION

The findings from this study support the ability of Mpng to normalize hyperlipidemia, oxidative stress and increased visceral organ weights induced by HFD in rats. Therefore, M. foetida is an interesting medicinal plant that could be exploited as a source of anti-obesity agents.

ACKNOWLEDGMENT

The authors are thankful to Dr Kada Sanda Antoine for his contributions in animal handling and recording of physiological parameters.

FUNDING

Nil

AUTHORS CONTRIBUTIONS

CTA designed the experiment and wrote the manuscript, CHAN carried out the experiments and participated in drafting the manuscript, SD contributed in designing the experiment, MM assisted in experimental investigations and AAD edited the manuscript.

CONFLICT OF INTERESTS

The authors declare no conflict of interest in the publication of this manuscript.

REFERENCES

  1. WHO. Obesity and overweight; 2020. Available from: https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight. [Last accessed on 21 Feb 2021]

  2. OECD. Obesity Update 2017. Available from: https://www.oecd.org/els/health-systems/Obesity-Update-2017.pdf. [Last accessed on 21 Feb 2021]

  3. q3. NCD-RisC (NCD Risk Factor Collaboration). Trends in adult body-mass index in 200 countries from 1975 to 2014: a pooled analysis of 1698 population-based measurement studies with 19·2 million participants. Lancet 2016;387:1377–96.

  4. Nansseu RJ, Noubiap JJ, Bigna JJ. Epidemiology of overweight and obesity in adults living in cameroon: a systematic review and meta-analysis. Obesity (Silver Spring) 2019;27:1682-92.

  5. WHO. Obesity and overweight; 2003. Available from: https://www.who.int/dietphysicalactivity/media/en/gsfs_obesity.pdf. [Last accessed on 21 Feb 2021]

  6. Mohamed AG, Ibrahim MRS, Elkhayat SE, El Dine SR. Natural anti-obesity agents. Bull Fac Pharm Cairo Univ 2014;1:1-16.

  7. Pasquet P, Temgoua LS, Melaman Sego F, Froment A, Rikong Adie H. Prevalence of overweight and obesity for urban adults in Cameroon. Ann Hum Biol 2003;30:551-62.

  8. Marseglia L, Manti S, D’Angelo G, Nicotera A, Parisi E, Di Rosa G, et al. Oxidative stress in obesity: a critical component in human diseases. Int J Mol Sci 2015;16:378-400.

  9. Berke ME, Morden EN. Medical management of obesity. Am Fam Physician 2000;62:419-26.

  10. Kavita P, Sanjivani K, Lena B, Gerard EM, Lawrence JC. Nutraceutical supplements for weight loss: a systematic review. Nutr Clin Pract 2011;26:539-52.

  11. Kang GJ, Park CY. Anti-obesity drugs: a review about their effects and safety. Diabetes Metab J2012;36:13-25.

  12. Albaugh VL, Abumrad NN. Surgical treatment of obesity [version 1;referees: 4 approved] F1000Res 2018;7:617. DOI:10.12688/f1000research.13515.1)

  13. Patra S, S Nithya S, B Srinithya B, Meenakshi SM. Review of medicinal plants for anti-obesity activity. Transl Biomed 2015;6:3.

  14. Kaveripakam SS, Adikay S, Retnasamy G. Anti-obesity efficacy of roots of Stereospermum suaveolens in high fat-induced obese rats. J Young Pharm 2017;9:234-8.

  15. Froelich S, Onegi B, Kakooko A, Siems K, Schubert C, Jenett Siems K. Plants traditionally used against malaria: phytochemical and pharmacological investigation of Momordica foetida. Braz J Pharmacogn 2007;17:1-7.

  16. Osinubi AA, Enye LA, Adesiyun AE, Ajayi GO. Comparative effects of three herbs and standard hypoglycaemic agents on blood glucose in normoglycaemic, hyperglycaemic and alloxan-induced diabetic male rats. Am J Emerg Med 2008;7:5-11.

  17. Nantia AE, Soh D, Choumessi TA, Ngum NNM, Chi HAN, Kenfack A. In vitro antioxidant property of the methanol extracts of the whole plant and fruit of Momordica foetida (Cucurbitaceae). Pharm Chem J 2018;5:117-25.

  18. Stephens DN. Does the lee obesity index measure general obesity? Physiol Behav 1980;25:313–5.

  19. Singh KD, Kumar N, Sachan A, Lakhani P, Tutu S, Nath R, et al. Hypolipidaemic effects of Gymnema Sylvestre on high-fat diet induced dyslipidaemiain Wistar rats. J Clin Diagn Res 2017;11:1-5.

  20. Nantia AE, Kada SA, Manfo TFP, Choumessi TA, Kewir TS, Tashi S, et al. Momordica foetida (Cucurbitaceae). Extract alleviates parastar (insecticide)-induced toxicity on pancreatic and duodenal α-amylase activity in male rats. J Chem Health Risks 2019;9:97-105.

  21. Nku CO, Ikpi DE, Nna VU, Agiande GU. Altered serum lipid profile in albino Wistar rats following the consumption of Cola nitidarubra (Kola nut). Aust J Basic  Appl Sci 2014;8:82-9.

  22. Misra HP, Fridovich I. The generation of superoxide radical during the autoxidation of Hemoglobin. J Biol Chem 1972;247:6960–2.

  23. Ellman GL. Tissue sulfhydryl groups. Arch Biochem Biophys 1959;82:70-7.

  24. Wilbur KM, Bernhein F, Shapiro OW. The thiobarbituric acid reagent as a test for the oxidation of unsaturated fatty acid by various agents. Arch Biochem Biophys 1949;24:305–13.

  25. Gornall AG, Bardwill GS, David MM. Determination of serum protein by means of biuret reactions. J Biol Chem 1949;177:751–66.

  26. Padmaja KT, Naidu BP, Kumar HNEG, Ganapathy S, Balaji M. Antiobesity activity of Bauhinia purpurea extract: effect on hormones and lipid profile in high calorie diet induced obese rats. Adv Biosci Biotechnol 2014;5:861-73.

  27. Athesh K, Jothi G. Pharmacological screening of anti-obesity potential of Acorus calamus linn. in high fat cafeteria diet fed obese rats. Asian J Pharm Clin Res 2017;10:384-90.

  28. Joshi CS, Jain KP, Sharma P. Antiatherosclerotic and lipid lowering effects of Cinnamomum verum in the cholesterol-fed rabbit. Int J Curr Pharm Res 2016;9:75-80.

  29. Hartog MGL, Feskens EJM, Hollman PCH, Katan MB, Kromhouy D. Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphenelderly study. Lancet 1993;342:1007–11.

  30. Ansari JA, Uma B, Pillai KK, Haque SE. Effect of rosuvastatin on obesity-induced oxidative stress. Indian J Exp Biol 2012;50:216-22.

  31. Kale AM, Bindu MS, Khadkikar P. Role of antioxidants and nutrition in oxidative stress: a review. Int J Appl Pharm 2015;7:1-4.

  32. Kim MH, Lee EJ, Cheon JM, Nam KJ, Oh TH, Kim KS. Antioxidant and hepatoprotective effects of fermented red ginseng against high fat diet-induced hyperlipidemia in rats. Lab Anim Res 2016;32:217-23.

  33. Kumar V, Bhandari U, Tripathi DC, Khanna G. Protective effect of Gymnema Sylvestre ethanol extract on high fat diet-induced obese diabetic wistar rats. Indian J Pharm Sci 2014;76:315-22.

  34. Wassmann S, Laufs U, Muller K, Konkol C, Ahlbory K, Baumer TA, et al. Cellular antioxidant effects of atorvastatin in vitro and in vivo. Arterioscler Thromb Vasc Biol 2002;22:300-5.

  35. Sezer DE, Sozmen YE, Nart D, Onat T. Effect of atorvastatin therapy on oxidant-antioxidant status and atherosclerotic plaque formation. Vasc Health Risk Manag 2011;7:333–43.

  36. Padmaja KT, Naidu BP, Kumar HNEG, Ganapathy S, Balaji M. Antiobesity activity of Bauhinia purpurea extract: Effect on hormones and lipid profile in high calorie diet-induced obese rats. Adv Biosci Biotechnol 2014;5:861-73.