Int J Pharm Pharm Sci, Vol 14, Issue 3, 31-39Original Article

EXPLOITATION OF EDIBLE WILD PLANTS AS MEDICINAL PROPERTIES FOR PRIMARY HEALTH CARE SYSTEM IN BIDAR DISTRICT, NORTH KARNATAKA, INDIA

SUJATA M. P.*

Department of Post Graduate Studies and Research in Botany, Gulbarga University Kalaburagi 585106, Karnataka, India
Email: sujaparma@gmail.com

Received: 21 Aug 2021, Revised and Accepted: 24 Dec 2021


ABSTRACT

Objective: Plants since times immemorial have been used practically in all societies as a source of medicine and food. The huge data of medicinal plants are available in the different geographical regions of India. Most of the knowledge and awareness about plants are found in the ethnic community and villages. The present paper tried to explore of medicinal plant property used in the study region with the help of ethnic communities.

Methods: A perspective documentation and cross-sectional studies of edible wild plants used as medicinal properties for various diseases of Bidar district. Surveys were undertaken in January 2018-July 2019in villages, ethnic people community and medicinal healers or local herbal practitioners in the study area.

Results: Total 42 medicinal healers’ interviews were undertaken by the help of questioners or a standard survey datasheet. During the survey, a description of, 63 edible wild plant species belonging to 40 families and 53 genera was recorded. Total63 edible wild plants are used as medicine to cure different diseases by local medicinal practitioners of the district. Among 63 edible wild plants, the plant parts leaf (31 species) is most abundantly used, followed by fruits (22 species) and other plant parts are with less than 5 species i.e. 4, 3, 2 and single species.

Conclusion: However, day by day people will be attracted towards herbal medicine for the treatment of diseases. Many of the herbal plants have no side effect. So far, the present paper has been communicated to give more and more medicinal properties of edible wild plants.

Keywords: Medicinal plants, Edible wild plants, Diseases, Bidar district, North Karnataka


INTRODUCTION

Since many years’ importance of, wild food plants have been used for food supplements during drought and famine. So, the consumption of such plants is called “wild food plants” or “famine foods” [1]. Plants, since times immemorial, have been used practically in all societies as a source of medicine and food. About 45,000 angiosperm plants have been used as food or nutritive value and medicinal value [2]. According to the world health organization (WHO), 1998 as many as 80% of the world’s population depend on traditional medicine for their primary healthcare. India is one of the mega-diversities of the world. Traditional systems of medicines are still very effective, particularly in rural areas of India for the treatment of various diseases [3, 4]. Although the rate of medicinal plant utility is increasing day by day. But very little knowledge about medicinal plants is passing generation to generation used as medicine for health care. However, the present investigation includes the exploitation of edible wild plants with respect to medicine by tribals and rural people of the different socioeconomic communities of the district.

MATERIALS AND METHODS

Study area

Bidar district is situated in the North-Eastern part of Karnataka in India. The district is also called as crown of Karnataka state. The district is covering an area of 5448 sq. km., within 17°35′ and 18°25′ North latitudes and 76°42′ and 77°39′ East longitudes (fig. 1). The vegetation of forest division is classified into two sub-groups, namely, Southern tropical dry deciduous forests and Southern tropical thorn forests [5]. The district occupies various ethnic groups and socio-cultural communities. The main tribes are Lambani, Halakki and Kaadu kuruba scattered in both village and near forest areas of the district. Except these other tribes are Gond, Naikpod, Rajgond, Koli Dhor, Tokre Koli, Kolcha, Kolgha Koya, Bhine Koya, Rajkoya, Maha Malasar and Rathawa [6].

Fig. 1: Location map of Bidar district, Karnataka and India

Survey and documentation

Surveys were undertaken at January 2018-July 2019 in villages, in ethnic people community and medicinal healers or local herbal practitioners in the study area. 42 medicinal healers’ interviews were undertaken by the help of questioners or standard survey datasheet [7]. Through interviews and discussions, information about edible wild plants used for medicine to cure various diseases gathered. Plants were collect and herbarium specimens prepared. Plant specimens were identified with the help of floras and internet sources [8-11].

RESULTS

During the survey, a description of 63 species belonging to 40 families and 53 genera was recorded (fig. 2). The information was collect from different 42 medicinal healers by ages between 30-80 y old (fig. 3). The description provides an account of these 63 species enumerate with regards the botanical name, family, Bidar local name/s, available season, part/s used preparation or dosage of medicine, precautions (if present) and ailments or diseases (table 1). Among 63 edible wild plants the plant parts used leaf (31 species) is most abundantly used followed by fruits (22 species) and other plant parts are with less than 5 species i.e. 4, 3 2 and single species (fig. 4). Plant materials were bringing from the forest in available seasons and make as tablet or other forms to treat the diseases. Sometimes fresh materials are used to treat for particular diseases.

Habit-wise distribution of medicinal, edible wild plants is shown in fig. 5. Herbs (22) are found to be the most used plants fallowed by trees (18), climbers (14) and shrubs (09) in descending order.

Cuccurbitaceae and Amaranthaceae were found to be the most common families with 7 and 6 species each, respectively. Other important families were Euphorbiaceae (4 species), Leguminaceae (4 species, in this family, 2 species of subfamily Caesalpinioideae and 2 species Mimosoideae), Aracaceae, Araceae, Chenopodiaceae, Ebenaceae, Moraceae, Portulacaceae, Rhamnaceae, Rutaceae and Solanaceae (2 species each) and rest of the 24 families had one wild edible medicinal species each (fig. 6).

Fig. 2: Photographs of some reported plants of edible wild plants used as medicine

Fig. 3: Few local traditional health practitioners in bidar district

Fig. 4: Parts of the edible wild plants used as medicine in Bidar district

Fig. 5: Habit wise distribution of medicinal wild edible plants in Bidar district

Fig. 6: Distribution of medicinal wild edible plants under various botanical families

DISCUSSION

The literature reveals that Trianthema portulacastrum root is used for killing the ascites. Plant is used as medicine for anti-inflammatory and anti-carcinogenic activities [12, 13]. The studies of ethnobotanical values of plants against 25 types of ailments were explored by using 31 medicinal plants belonging to 25 families in the people of Kailasakonda Sacred Grove [14]. Curculigo orchiodes and Amorphophallus paeoniifolius root and rhizome are used as medicine to treat various diseases such as abortifacient, asthma, cough, cuts, filaria, fever, itching, leucorrhoea, nose bleeding, piles, bleed, tonic, unconsciousness of children and wounds, earache, inflammation throat, respiratory complaints, pimples and piles [15]. Alternanthera sessilis, Amaranthus hybridus, A. spinosus, A. viridis, Digera muricata and Celosia argentea leaves cooked as vegetable and used as medicine for liver ailments, dysentery, diarrhea, dizziness, constipation, urinary disorder etc., and marketed in local markets [16-20]. Semecarpus anacardium leaf and fruit juice is used for colic, high blood pressure, stomachache sprains and rheumatism. Merremia gangetica root, leaves and the whole plant are used as purgative, diuretic, laxative, cough, headache, neuralgia, rheumatism, diuretic, inflammation, troubles of nose, fever and for the treatment of cancer, crude drug and other ayurvedic formulations [21-25]. Annona squomosa, Centella asiatica, Hemidesmus indicus, Cucumis trigonus and Momordica charantia seeds, root, leaves, fruits and the whole plant are used for to strengthen the bones, relieve vomiting, remove burning sensation, brain tonic, antibacterial, anti-diabetic, anti-fungal, etc [26-30]. The study reveals that some wild edible plants have dual role as food and medicinal in Palghar district. So, the total such 40 varieties of plant species are documented for phytochemical and nutraceutical analysis [31].

However, the large extent of ethnobotanical work on medicinal plants is carried out in worldwide, within the India and Karnataka state. In Bidar district medicinal healers are having lot of knowledge about Ethnobotany and ethnomedicine. There is no detailed study on documentation of edible wild plants used as medicine in the study area. So far, the present paper is gives detailed information of edible wild plants with their medicinal value for different ailments.

Table 1: List of medicinal properties of edible wild plants

S. No. Botanical name Family/Subfamily HGUG voucher no. Bidar local name/s Available season Part/s used Preparation/dosage Ailment/s or disease/s
1. Trianthema portulacastrum L. Aizoceae 5216 Khappur palya Rainy Leaves Leaves grinds with salt then apply on the wound caused by spine Anti inflammatory
2. Alternanthera sessilis (L.) R. Br. ex DC. Amaranthaceae 5139 Garundi palya Rainy Leaves Leaves used as vegetable Piles, Osteomalacia
3. Amaranthus hybridus L. Amaranthaceae 5140 Rajgiri palya, Shravani math Rainy Leaves Leaves used as vegetable Digestive, stomach disorders, purgative, dysmenorrhoea, piles
4. Amaranthus spinosus L. Amaranthaceae 5141 Kirgasale palya Rainy Leaves Leaves used as vegetable Anaemia, Osteomalacia, fever, colour blindness, jaundice, kidney stones
5. Amaranthus viridis L. Amaranthaceae 5143 Sanna rajgiri playa, kantha bhaji Rainy Young shoots, Leaves Young shoots or leaves used as vegetable Digestive, Purgative, stomach disorders, Anaemia
6. Celosia argentea L. Amaranthaceae 5159 Kukken gida, Anne soppu, Karada Winter Leaves

Leaves eaten with rock sugar.

Leaves used as vegetable

Cooling agent, improve stamina,

Mouth ulcer, colour blindness

7. Digera muricata (L.) Mart. Amaranthaceae 5169

Gundagarji palya,

Gudeli palya

Rainy Young plant Young plant used as vegetable Hepatitis, digestion, diuretic
8. Curculigo orchioides Gaertn. Amaryllidaceae 5168

Khaduri,

Adi ulagadde, One padarin ulagadde, Kali musli

Rainy Tuber, fruits

Tuber of Curculigo orchioides and Castor leaf powder makes a tablet, take daily for 21 d with empty stomach

Ripe fruits eaten raw to enhance immunity

Jaundice, strengthen immunity

Strengthen immunity, blood purification

9. Semecarpus anacardium L. Anacardiaceae 5210 Kyare kai, Bibha, Geru Winter Receptacle, Fruit, Flower

Boil the receptacles with pigeon pea and eat than drink only a cup of water to cure.

Burn the receptacle to produce oil than rubs the oil on throat.

Eat flower daily morning up to a week

Heart attack, Heart diseases

Wet cough or whooping cough

Whooping cough

10. Annona squamosa L. Annonaceae 5146 Sithaphal Winter Fruits, Seeds

Fruit epicarp paste applied on wound

Seeds powder eaten with empty stomach

Digestive, fungal infections, ringworm, psoriasis, leptospirosis

Killing the earthworms in stomach, stomach ache

11. Centella asiatica (L.) Urb. Apiaceae 5160 Brahmi, Ondelage Rainy Leaves Leaves chewed and eaten Memory enhancer, kidney stones
12. Hemidesmus indicus (L.) R. Br. Apocynaceae 5184 Sugandi beru, Halibarin gida Rainy Root

Root powder applied

Root powder boil and drink

Skin infection, feet cracks, toothache

Blood purifier

13. Phoenix sylvestris (L.) Roxb. Aracaceae 5200 Shindi kai, Enchalu hannu Throughout the year Seeds, Root

Seeds eaten raw

Cattle can feed bulging roots with above ground at the base

Strengthen immunity,

Milking in Cattle

14. Borassus flabellifer L. Aracaceae 5151 Taadin Kai Winter Fruits Ripe fruits eaten raw Laxative, stimulant
15. Amorphophallus paeoniifolius (Dennst.) Nicolson Araceae 5144 Suvarna gadde, Havald gadde, Sonevell Summer Tubers Eat raw tubers 3-4 d Piles, menstrual cycle regular
16. Colacasia esculenta (L.) Schott. Araceae 5165 Shavi palya Rainy Leaves, Tubers

Take 2 rupees coin size leaf of Colacasia esculenta smashed and drink within cow milk or mother milk

Tubers and leaves are used as vegetable, snacks and sauce.

Dry cough, whooping cough, Pneumonia, Blood purification, Digestion.

Kidney stone, Urinary disorder, stomach ache, piles.

17. Glossocardia bosvallea (L. f.) DC. Asteraceae 5185 Adi sabski Rainy Whole plant Whole plant used as vegetable Strengthen immunity, fever
18. Opuntia stricta (Haw.) Haworth. Cactaceae 5197 Nagarpaden gida Winter Leaves Leaf (Phyllode) cut into two equal portion warm and apply on chest tumour Lump’s, cancer
19. Capparis zeylanica L. Capparaceae 5155 Tottilu belli Winter Leaves

Eat 3-4 d 50g of leaf extract mix with ghee and sugar or Jaggary

Leaves mixed with salt and brushed teeth to cure the toothache.

Menstrual problems, gynaecological disorder, stomachic

Toothache, stomach ache

20. Basella alba L. Chenopodiaceae 5150 Basale soppu, Bansali Rainy Leaves 1-2 Leaves eaten with empty stomach in early morning Constipation, Anaemia, digestive, appetite
21. Chenopodium album L. Chenopodiaceae 5161

Chukka,

Hunachikki

Winter Leaves Leaves used as a vegetable Cooling agent, stomach pain, kidney stone, yellow jaundice, piles
22. Merremia emarginata (Burm. f.) Hallier f. Convolvulaceae 5191 Ilikiwi gida Rainy Leaves, Whole plant

Leaves used as vegetable

One spoon of whole plant decoction given to children daily at one time

Kidney stones, heart diseases, urinary diseases, digestive, diuretic.

Urine problems, liver problems

23. Kalanchoe pinnata (Lam.) Pers. Crassulaceae 5185 Tilval, Gandukalinga Summer Leaves Leaves used eaten raw to treat Asthma, cough
24. Coccinia indica Wight and Arn. Cucurbitaceae 5163 Tonde kai Winter Fruits Chew 1 or 2 unripe fruits Mouth ulcer, fever
25. Cucumis trigonus Roxb. Cucurbitaceae 5167 Gudumin kai, Kaadu sauté kai Winter Fruits Fruits eaten raw Cooling agent, Acidity, diabetes, digestive
26. Diplocyclos palmatus (L.) C. Jeffrey. Cucurbitaceae 5175 Shivalingi, sumblen kai Rainy Seeds Seeds powder mixed with cow milk and drink Fertility in women, prevent miscarriage
27. Momordica charantia L. Cucurbitaceae 5192 Haagal kai Rainy Fruits

Drink a cup of fruit juice for 2-3 d

Fruits eaten raw

Diabetes, pitta

Acidity

28. Momordica dioica Roxb. Ex Willd. Cucurbitaceae 5194 Midi hagul kai Rainy Leaves, Fruits

Drink leaf or fruit juice 2-3 d

Fruits used as vegetable

Fruits used as vegetable

Diabetes, fever

Acidity, Pitta

29. Momordica cymbalaria Hook. f. Cucurbitaceae 5193 Karchi kai Rainy Fruits, Tubers, Leaves

Fruits used as vegetable

Tubers eaten raw to treat

1-2 leaves eaten at an early morning

Strengthen immunity

Diabetes

Pitta

30. Mukia maderaspatana (L.) M. Roem. Cucurbitaceae 5196 Yemmighogari belli, Benneti Rainy Root, Fruits

Root extract applied on skin and pimples.

Fruits eaten raw

Skin diseases
31. Diospyrous melanoxylon Roxb. Ebenaceae 5173

Tendu, Thumbri,

Illinta

Rainy Fruits Fruits eaten daily early morning with empty stomach Cooling agent, Acidity, stomach problems
32. Diospyrous montana Roxb. Ebenaceae 5174 Enchil hannu, Timbru Summer Fruits Fruit eaten daily early morning with empty stomach Cooling agent, Acidity
33. Phyllanthus acidus (L.) Skeels. Euphorbiaceae 5201 Havla, Keeri nelli, Gundi nelli Summer Fruits

Equal amount of (1/2 tsp.) Phyllanthus acidus fruit powder+Celosia argentia leaf powder+Croton tiglium seed powder mixed well and take orally up to 15-20 d.

Fruits eaten raw with salt

Blood purification, appetite.

Digestive, pitta, giddiness, omitting, acidity

34. Emblica officinalis Gaertn. Euphorbiaceae 5202 Nelle kai, Amla, Dodda nelli kai Winter Fruits, Leaves

Take fruit powder of Phyllanthus emblica, Terminalia bellarica and Terminalia chebula in honey (50%) and Allium sativum paste (25%).

Leaves extract applied on wounds

Control high blood pressure, cough and acidity, stomach problems

Mouth ulcer

35. Kirganalia reticulata (Poir.) Baill. Euphorbiaceae 5186 Kempu huli, Huli hannu Summer Leaves Leaves extract of Kirganalia reticulata and leaves extract of Flueggea leucopyrus mixed in buttermilk and take orally for 7 d

Red discharge,

White discharge

36. Flueggea leucopyrus Wild. Euphorbiaceae 5209 Bili huli gida Winter Leaves Leaves extract mixed in drinking water or cow milk or goat milk and take orally for 7 d White discharge
37. Plectranthus amboinicus (Lour.) Spreng. Lamiaceae 5205 Ajeevan tappul, Dhapati yeli Throughout the year Leaves

Leaves used in meals

Take leaves extract of Occimum sanctum and Plectranthus amboinicus in honey.

Digestive, hepatitis, diuretic, laxative, cough, asthma.

Cold, cough in children

38. Cassia fistula L. Leguminaceae/Caesalpinioideae 5157 Kakke hanuu Summer Root Root juice is applied on the snake bite Snack bite
39. Senna tora (L.) Roxb. Leguminaceae/Caesalpinioideae 5158 Chagachi gida Winter

Seeds

Leaves

Seeds eaten raw and used as vegetable

Leaves used as vegetable

Skin diseases, edema (Swelling of the body), enhance milk in cattle

Strengthen the immunity, enhance milk in cattle

Plant is consists of omega 3 fatty acids

40. Acacia arabica (Lam.) Willd. Leguminaceae/Mimosoideae 5137 Babli gida, Kari jaali Throughout the year Resin/Gum

Resin or gum eaten raw or cooked.

Women eaten after maturation (Menstrual Cycle time) and child birth (Delivery)

Strengthen immunity
41. Pithecellobium dulce (Roxb.) Benth. Leguminaceae/Mimosoideae 5204 Gorak kaambli, Kodabyale kai, Hulihunase Summer Fruits Ripped fruits eaten raw Cooling agent, acidity control
42. Asparagus racemosus Willd. Lilliaceae 5147 Halavu makkal taayi, Shatavari Throughout the year Tubers

Powder of Asparagus racemosus tuber+Diplocyclos palmatus fruit+cumin powder mixed in honey and eat 3 d during M C period

(Precaution: Eat only white

rice and curd for 3 d)

Tubers used as vegetable

Strengthen immunity, antipyretic, menstrual problems

Sterility, dysentery

43. Abelmoschus moschatus Medik. Malvaceae 5136 Advi bendekai Winter Fruits Fruits used as vegetable during suffering from diseases Strengthen immunity, digestive, stomach ache, constipation
44. Cocculus hirsutus (L.) Diels. Menispermaceae 5164 Dhangadgen gida Rainy Leaves 2-3 Leaves used to eaten daily morning Male sterility
45. Ficus racemosa L. Moraceae 5178 Atti kai Winter Latex, Root

Latex mixed with sugar or batasha.

Root powder mixed in pot water overnight and drunk early in the morning

Latex applied on wounds

Menstrual problems

Chest tumour, wounds.

46. Ficus hispida L. Moraceae 5177 Nela atti kai Rainy Latex Latex applied on skin diseases and wounds Skin infections-pimples, ringworm, wounds
47. Syzygium cumini (L.) Skeels. Myrtaceae 5214 Nerale hannu, Kaala jamun, Jaamun Rainy Fruits, Seeds

Ripped fruits eaten raw

Eaten fruits with seeds

Take a spoon of shade dried seeds powder daily early in the morning

High diabetes

Killing the earthworms in stomach

Diabetes

48. Ximenia americana L. Olacaceae 5218 Nagari hannu, Nakkeru Summer Leaves Take a glass of leaf extract Snack bite
49. Portulaca oleracea L. Portulacaceae 5206 Dodda ghooli Rainy Leaves Leaves used as vegetable Treatment for liver, kidney, jaundice, constipation, asthma
50. Portuluca quadrifida L. Portulacaceae 5207 Sanna ghooli Rainy Whole plant Whole plant used as vegetable Cooling agent, digestive, diuretic
51. Ziziphus mauritiana Lam. Rhamnaceae 5219 Bare hannu Winter

Spines,

Leaves

Take 3 spines of the plant and mark round on wound or ring gourd.

Leaf paste applied on burns

Fungal infections,

Burns

52. Ziziphus oenoplia (L.) Mill. Rhamnaceae 5221 Kaalaboor, Kari bare kai Winter Fruits Ripped fruits eaten raw Jaundice, stomach problems
53. Gardenia resinifera Roth. Rubiaceae 5179 Dikambali, Karinga Winter Fruits Fruits eaten raw Jaundice, stomach problems
54. Aegle marmelos Corr. Rutaceae 5138 Billa, Bilvapatre, Bel Summer Leaves, Fruit pulp

1-2 Leaves chewed as raw in early morning.

Fruit pulp eaten raw

Fever, acidity, digestive, astringent

Male sterility, digestive

55. Limonia acidissima L. Rutaceae 5189 Kaute kai, Yelka, Naibela Rainy

Fruit pulp,

Leaves

Fruit pulp grinded to make chutney, eaten 2-3 d

Eat equal amount of fruit pulp with sugar

Take leaf extract orally

All kinds of cough

Pitta, stomach ache

Strengthen immunity

56. Madhuca longifolia (Koenig) Macbride. Sapotaceae 5190 Ippe gida, Mahua Summer Root Take outer layer of root milk by stone and applied on tonsils Tonsils
57. Bacopa monnieri (L.) Wettst. Scrophulariaceae 5148 Neeru bhrahmi, Timare Rainy Leaves Drink two spoon of leaves extract at early in the morning with empty stomach Nerve tonic, Strengthen immunity
58. Balanetes roxburghii Planch. Simarubaceae 5149 Ingalkyan kai, Hingin kai Summer Fruit pulp, Fruits

Dried fruit pulp mixed in Jaggary to make a tablets and take for 2-3 d with empty stomach

Fruit epicarp paste applied on eyes

Jaundice, stomach problems, purgative

Eye diseases, skin problems

59. Physalis minima L. Solanaceae 5203 Gudde hannu, Sannaguppate gida Winter Leaves Leaf extract applied on leg or any swollen part of the body Edima
60. Solanum nigrum L. Solanaceae 5211 Kaamini gida, Ganike palya Throughout the year Leaves

Drink leaf extract 3-4 d (Precautions: eat only Sorghum rotti/bread and Brinjal curry).

Leaves boiled or burn and eaten

Jaundice, stomach problems

Pitta, mouth ulcer

61. Lantana camara L. Verbenaceae 5187 Kaagi gida, Gangoda, Shisha, Kammari Throughout the year Leaves, Fruits

Leaves paste mixed with lime powder and applied on the face

Ripped fruit eaten raw

Skin diseases

Loose motion

62. Cissus quadrangularis L. Vitaceae 5162 Sandu balli Rainy Stem Stem paste mixed in butter and applied on bone fracture or fingers Bone fracture
63. Tribulus terrestris L. Zygophyllaceae 5217 Neggi mullu Throughout the year Fruits, Whole plant

Fruit powder of Tribulus terrestris and root powder of Achyranthus aspera mixed in water and drink daily 2 times.

Whole plant ash mix in water

Then powder will appears on the surface of water than the powder is mixed in honey and eaten.

Kidney stone, stomach ache, excretory disorders

Asthma, bronchitis

CONCLUSION

The above investigation deals with 63 edible wild plant species used as medicine for various diseases in Bidar district. The information was gathered from different 42 people of local medicinal practitioners in the study area. Day by day the, people will be attracting towards the herbal medicine for their no side effect. There is less information about wild edible plants with their uses in the district. So far, it is important to document and evaluate this knowledge for their medicinal value of plants. The present paper is communicated to gives more and more medicinal properties of edible wild plants. It is desirable to use of proper plants for particular diseases by their correct formulations without any confusion.

ACKNOWLEDGEMENT

Author is very grateful to all informants of Bidar district for their willingness sharing knowledge regard wild edible plants used as medicine for various diseases.

FUNDING

Nil

AUTHORS CONTRIBUTIONS

All the authors have contributed equally.

CONFLICT OF INTERESTS

Author herewith declares that there is no any conflict of interest.

REFERENCES

  1. Jain SK. Some less known plant foods among the tribal of Purulia district, West Bengal. Sci Cult. 1964;30:285.

  2. Bagul RM. Some ethnomedicinal plant species of satpuda forest region of east Khandesh Jalgaon district, Maharashtra. J New Biol Rep. 2013;2(3):264-71.

  3. WHO (World Health Organization). Quality Control for Medicinal plant material. New Delhi: AITBS Publishers; 1998. p. 46.

  4. Oak Gayatri, Kurve Poonam, Kurve Siddhisha, Pejaver Madhuri. Ethnobotanical studies of edible plants used by tribal women of Thane district. J Med Plants Stud. 2015;3(2):90-4.

  5. Champion GH, Seth SK. A revised survey of the forest types of India. New Delhi: Government of India; 1968.

  6. Roy Subarna, Hegde Harsha V, Bhattacharya Debdutta, Upadhya Vinayak, Kholkute Sanjiva D. Tribes in Karnataka: status of health research. Indian J Med Res. 2015;141(5):673-87. doi: 10.4103/0971-5916.159586, PMID 26139788.

  7. Venkataraman K. India’s biodiversity act. 2002 and its role in conservation. Vol. 50. International Society for Tropical Ecology; 2009. p. 23-30.

  8. Gamble JS, Fisher CEC. Flora of the presidency of madras. Reprinted edition: Vol. IIII. Calcutta: BSI; 1957.

  9. Saldanha CJ. Flora of Karnataka. Oxford and IBH: publishing Co. New Delhi; 1984.

  10. Singh NP. Flora of eastern Karnataka. Reprinted edition, Vol. I-II: Mittal publications Delhi; 1988.

  11. Seetharam YN, Kotresh K, Uplaonkar SB. Flora of Gulbarga District. Gulbarga, Karnataka: Gulbarga University; 2000. p. 160.

  12. Amit Tomar. Folk medicinal uses of plant roots from Meerut district, Uttar Pradesh. Indian J Trad Knowl. 2009;8:298-301.

  13. Mandal Animesh, Bishayee Anupam. Trianthema portulacastrum Linn. displays anti-inflammatory responses during chemically induced rat mammary tumorigenesis through simultaneous and differential regulation of NF-κB and Nrf2 signaling pathways. Int J Mol Sci. 2015;16(2):2426-45. doi: 10.3390/ijms16022426, PMID 25622256.

  14. Yugandhar P, Savithramma N, Suhrulatha D. Traditional medicinal plants used by local people of kailaskona–a sacred grove of chittoor District, Andhra Pradesh, India. 2015;7:407-11.

  15. Archana Singh. An ethnobotanical study of medicinal plants in sonebhadra district of Uttar, Pradesh, India with reference to their infection by foliar fungi. J Med Plants Res. 2012;6(14):2727-46. doi: 10.5897/JMPR10.895.

  16. Rajasab AH, Isaq M. Documentation of folk knowledge on edible wild plants of North Karnataka. Indian J Trad Knowl. 2004;3:419-29.

  17. Balemie Kebu, Kebebew Fassil. Ethnobotanical study of wild edible plants in Derashe and Kucha Districts, South Ethiopia. J Ethnobiol Ethnomed. 2006;2:53. doi: 10.1186/1746-4269-2-53, PMID 17184523.

  18. Reddy KN, Chiranjibi Pattanaik Reddy CS, Raju VS. Traditional knowledge on wild food plants in Andhra Pradesh. Indian J Trad Knowl. 2007;6:223-9.

  19. Pegu Rajeswar, Gogoi Jitu, Tamuli Ajit K, Teron Robindra. eth no botanical study of wild edible plants in poba reserved Forest, Assam, India: multiple functions and implications for conservation. Res J Agric For Sci. 2013;1:1-10.

  20. Shiddamallayya N, Prashant Kumar GM. Documentation of wild leafy vegetables of Hassan district, Karnataka. Int J Pure Appl Biosci. 2014;2:202-8.

  21. Nadkarni KM. Indian material medica. 3rd ed. Bombay: Bombay Popular Prakashan; 1954. p. 690.

  22. Rameshkumar A, Sivasudha T, Jeyadevi R, Sangeetha B, Smilin bell Aseervatham G, Maheshwari M. Profiling of phenolic compounds using UPLC-QTOF-MS/MS and nephroprotective activity of Indian green leafy vegetable Merremia emarginata (Burm. f). Food Res Int. 2012. p. 1016.

  23. Rameshkumar A, Sivasudha T, Jeyadevi R, Sangeetha B, Arul Ananth D, Smilin Bell Aseervatham G, Nagarajan N, Renganathan R, Kathiravan A. In vitro antioxidant and antimicrobial activities of Merremia emarginata using thioglycolic acid-capped cadmium telluride quantum dots. Colloids and Surfaces B. Biointerfaces. 2013;101:74–82.

  24. Purushoth Prabhu T, Shine Sudhev, Clement Atlee W, Suresh R, Balasubramanian S. Pharmacognostic studies on whole plant of Merremia emarginata burm. F (Convolvulaceae). Int J Pharmacognosy and Phytochemical Research. 2004;6:1002-6.

  25. Devadasu Ch, Naga Jyothi N, Srinivasa Babu P, Afzal Basha SK. Biological evaluation of merremia emarginata for antibacterial, antifungal and antioxidant activities. World J Pharm Pharm Sci. 2017;6:1509-25.

  26. Shivanna MB, Mangala KR, Mahishi Parinitha. Ethno-medicinal knowledge of Lambani community in Chikmagalur district of Karnataka, India. J Med Aromat Plants Sci. 2008;30:105-8.

  27. Kuru Suresh Kottaimuthu R, Selvin Jebaraj Norman T, Kumuthakalavalli R, Sabu M Simon. Ethnobotanical study of medicinal plants used by malayali tribals in Kollihills of Tamil nadu, India. IJRAP. 2011;2:502-8.

  28. Hazarika TK, Lalramchuana Nautiyal BP. Studies on wild edible fruits of Mizoram, India used as ethnomedicine. Genetic Resources and Crop Evolution–An International Journal 2012;59:1767-76.

  29. Anu Shrivastava, Shikha Roy. Cucurbitaceae: a ethno medicinally Important vegetable family. J Med Plants Stud. 2013;1:16-20.

  30. Upinder Gill S, Uppalapati Srinivasa R, Jin Nakashima, Kirankumar S Mysore. Characterization of Brachypodium distachyon as a non-host model against switchgrass rust pathogen Puccinia emaculata. BMC Plant Biol. 2015;15:113.

  31. Mahadkar Shivprasad, Rane Megha, Satavi Vaibhav. Documentation and ethnobotanical survey of wild edible plants from Palghar district. Asian J Pharm Clin Res. 2016;9:16-9.