NELLORE, J.; SAHAJAN, A.; ANTONY, D.; P, C. P.; NAMASIVAYAM, S. K. R. PROTEINACEOUS COMPOUNDS FROM FRAGARIA ANANASSA FRUIT ATTENUATES PARAQUAT INDUCED PARKINSON LIKE LOCOMOTOR AND MITOCHONDRIAL ALTERATIONS IN ZEBRAFISH. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 6, p. 246–251, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/5579. Acesso em: 1 sep. 2024.