SEO, M.; SOWNDHARARAJAN, K.; KIM, S. INFLUENCE OF HARVESTING TIME ON CHEMICAL COMPOSITION OF THE ESSENTIAL OIL OF ABIES KOREANA TWIGS. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 8, n. 12, p. 205–208, 2016. DOI: 10.22159/ijpps.2016v8i12.15056. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/15056. Acesso em: 23 dec. 2024.