ANTAKLI, S.; NEJEM, L.; KATRAN, S. SIMULTANEOUS DETERMINATION OF TARTRAZINE AND BRILLIANT BLUE IN FOODSTUFFS BY SPECTROPHOTOMETRIC METHOD. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 6, p. 214–218, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/4235. Acesso em: 25 jul. 2024.