PUNEETH, H. R.; CHANDRASHEKARIAH, S. A. ANTIOXIDANT AND HYPOGLYCEMIC EFFECTS OF CURCUMIN PYRAZOLE DERIVATIVES. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 4, p. 244–249, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/4729. Acesso em: 6 may. 2024.