ADHAM, A. N. SIMULTANEOUS ESTIMATION OF CAFFEIC AND CHLOROGENIC ACID CONTENT IN AMMI MAJUS SEED BY TLC AND HPLC. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 6, p. 263–267, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/5912. Acesso em: 14 jul. 2024.