VICHIT, W.; SAEWAN, N. ANTIOXIDANT ACTIVITIES AND CYTOTOXICITY OF THAI PIGMENTED RICE. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 7, n. 7, p. 329–334, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/5922. Acesso em: 4 may. 2024.