M. R. SAHOO, R. R. VARRIER, and A. RAJENDRAN, “ANALYSIS AND CHEMICAL PROFILING OF HONEY USING 1H-NMR SPECTROSCOPY, FTIR SPECTROSCOPY AND TLC USING VARIOUS CHROMOGENIC REAGENTS FOR DERIVATIZATION”, Int J Pharm Pharm Sci, vol. 15, no. 4, pp. 33–38, Apr. 2023.