[1]
S. Bhuvaneswari, N. Sripriya, S. Deepa, and N. K. Udaya Prakash, “STUDIES ON ANTIOXIDANT ACTIVITIES OF SIX CULTIVARS OF PIPER BETLE LINN”, Int J Pharm Pharm Sci, vol. 6, no. 11, pp. 270–273, Nov. 2014.