HOMOCYSTEINE STATUS OF ELDERLY SLUM WOMEN IN DELHI

Authors

  • Zaozianlungliu Gonmei Centre for Promotion of Nutrition Research and Training with special focus on North East, Tribal and Inaccessible Population (Indian Council of Medical Research), New Delhi, India.
  • Supriya Dwivedi Centre for Promotion of Nutrition Research and Training with special focus on North East, Tribal and Inaccessible Population (Indian Council of Medical Research), New Delhi, India.
  • Anupa Siddhu Department of Food and Nutrition, Lady Irwin College, University of Delhi, New Delhi, India.
  • Gurudayal Singh Toteja Centre for Promotion of Nutrition Research and Training with special focus on North East, Tribal and Inaccessible Population (Indian Council of Medical Research), New Delhi, India.
  • Naval Kishore Vikram Department of Medicine, All India Institute of Medical Sciences, New Delhi, India.
  • Preeti Kamboj Centre for Promotion of Nutrition Research and Training with special focus on North East, Tribal and Inaccessible Population (Indian Council of Medical Research), New Delhi, India.

DOI:

https://doi.org/10.22159/ajpcr.2018.v11i7.25003

Keywords:

Elderly women, Homocysteine, Hyperhomocysteinemia

Abstract

Objective: The study was undertaken to assess homocysteine levels among economically deprived elderly women in Delhi.

Methods: The study was carried out among elderly women aged 60–70 years residing in Kirti Nagar slums of West Delhi. Blood samples were collected, and serum homocysteine was analyzed using chemiluminescent immunometric assay. Hyperhomocysteinemia was defined as serum homocysteine >15 μmol/l. Dietary information was also collected using 24 h dietary recall method and food frequency questionnaire.

Results: The prevalence of hyperhomocysteinemia was 16.9%. The mean serum homocysteine was 12.35±6.43 μmol/l. Serum homocysteine levels ranged from 3.84 to 35.20 μmol/l. It was observed that hyperhomocysteinemia was higher in vegetarians (31.2%) compared to non-vegetarians (6.7%).

Conclusion: The prevalence of hyperhomocysteinemia is higher among vegetarians than non-vegetarians. Further, research is necessary to see the effect of elevated homocysteine in multiple age-related diseases.

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Published

07-07-2018

How to Cite

Gonmei, Z., S. Dwivedi, A. Siddhu, G. S. Toteja, N. K. Vikram, and P. Kamboj. “HOMOCYSTEINE STATUS OF ELDERLY SLUM WOMEN IN DELHI”. Asian Journal of Pharmaceutical and Clinical Research, vol. 11, no. 7, July 2018, pp. 509-11, doi:10.22159/ajpcr.2018.v11i7.25003.

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