MAHADEVAPPA PARAMESHA, CSIR − CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE, India

• Innovare Journal of Sciences Vol 5 Issue 5 (September-October) 2017 - Original Article(s)
  BIOPROSPECTING OF MUNTINGIA CALABURA: BIOACTIVE COMPOUNDS AND ITS ANTIOXIDANT, ANTIMICROBIAL AND ANTHELMENTHIC ACTIVITY.
  Abstract  PDF