Onyekwelu CN, Federal Polytechnic Oko, Nigeria

• Innovare Journal of Food Sciences Vol 5 Issue 1 2017 (Jan-Feb) - Original Article(s)
  PHYSICOCHEMICAL PROPERTIES AND SENSORY EVALUATION OF MIXED FRUIT JUICE (ORANGE, WATERMELON AND TANGERINE) USING DATE SYRUP AS A SWEETENER.
  Abstract  PDF